What a week! Goodness, I came off my cleansing and went nuts
eating! On a positive note, I kept up with my exercise, and I have lived a
fulfilling vegan week. I have to buckle down now, though, so that I don’t gain
weight eating so much yummy food. Even good food can make ya fat. It’s a good
thing that I don’t have weigh-in right now.
I think I would like to officially move my weigh days to 5
days after my “monthly, you-know-what” thing. That seems like it would be the
most consistent, accurate time to weigh. So, instead of the 15th of
the month (an arbitrary date), I may take another month or so hiatus from the
scale. I just feel a lot better not relying on my scale numbers. I get a little
scale withdrawal every now and then, but overall, it’s just better this way for
me.
Oh, and, Kudos to my boys! They have lived with vegan
dinners for 9 days now. They have been good sports…trying a variety of
mysterious foods (at least to them). They have had tempeh, green apple chili,
lentil loaf, mashed cauliflower and potatoes, pad Thai and kimchee, aloo gobi,
and zucchini balls. Surprisingly, they have actually liked everything! Next week, I will be introducing them to
seitan, bean burgers, quinoa tabbouleh, polenta, and falafel pitas. I know they
had pepperoni pizza for lunch one day, but other than that, they have been
surprising good about eating vegan supper. The problem is – dinner has been so
delicious. Can anybody remind me about that thing…you know…uh…portion control…yeah,
that’s it!
1 comment:
Good Job! I am envious at your ability to be able to create new meals. I struggle with that due to time constraints. Keep it up!
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